How to Cook Lentils on the Stove
The Essential Vegan
Learn how to cook lentils on the stove with this easy step-by-step guide.
Prep Time 5 minutes mins
Cook Time 30 minutes mins
Total Time 35 minutes mins
Course Side Dish
Cuisine American
medium pot with lid
colander
measuring cups
- 3 cups water
- 1 cup dried lentils
Spread out the lentils (I like to do this in a colander over the sink), checking for and removing any small stones.
Using a colander, rinse and drain the lentils.
Add the lentils and water to a medium pot and bring to a boil.
Reduce the heat to a simmer and cover the pot. Cook, covered, for 25 to 30 minutes, or until tender.
Remove the lid. Using a colander, drain the lentils to remove any excess liquid.
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Store any leftover lentils in the fridge for 4 to 5 days. Lentils may also be frozen for up to 6 months in a sealed container (allow them to cool completely before freezing).
- Recipe yields approximately 2½ cups of cooked lentils.
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